गोभी मटर की सब्जी
सामग्री
गोभी, टमाटर, प्याज़, लहसुन, काली मिर्च, हल्दी, जीरा पाउडर, नमक, तेल, हरा धनिया, मटर, हरी मिर्च, अदरक
इन सभी मसलों को मिक्सी में पीस लें।
टमाटर को बारीक काट लें।
कढ़ाई में गोभी तलने के लिए तेल गरम कर लें।
हलकी आंच पर गोभी तल लें।
कढ़ाई में तेल गरम कर, मसाला डालें और फिर टमाटर भी।
साथ ही मटर भी डाल लें।
अब इसमें तली हुई गोभी डाल दें। स्वादानुसार नमक डाल लें।
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